A contemporary Australian restaurant, bar, and bottle shop, celebrating the fine produce of South Australia- the best wines, best beers, and best service, situated in the former home to the historic business lunch spot, Chesser Cellars.
The menu changes at The Henry Austin regularly, to reflect what best comes in from suppliers and what wild produce they can find.
They are open six days a week, just closed on Sunday. For breakfasts from 8am, lunch in the restaurant, takeaway, private function room and the HA Bar.
The Chesser Cellars bottle shop is open Monday to Saturday, from 10am to 10pm.
Property Partner: Maledon Australia